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All posts for the month January, 2026

Here we are in our red Ponant parkas on the first excursion to see penguins. We’re confident we’re going to see a lot more of them.

As previously noted, Mark and I are not cruise people. Yet here we are again, on a cruise! In this case it makes more sense though insofar as we are on the Great Austral Loop, an 18-day voyage from Ushuaia to the Falkland Islands, on to the South Georgia Islands, and continuing to Antarctica before crossing the Drake Passage back to Ushuaia. These are, after all, places you can’t really see except on an expedition cruise like this. A very different experience from our Caribbean cruise in December.

Leaving Ushuaia in the Beagle Channel. The weather has been notably variable, sometimes grey and cloudy like this, other times bright and sunny.

First up was the departure from Ushuaia, several hours through the Beagle Channel. The Channel, of course, is named for the HMS Beagle, the famed ship that took Charles Darwin around the world and led to his development of the theory of evolution. He did indeed sail down the east coast of South America, out to the Falklands, and through this very channel on his way around to the Galapagos and ultimately across the Pacific.

One of the things I learned from a lecture onboard was that the captain of the Beagle, Robert FitzRoy, was an interesting guy in his own way. FitzRoy later became Governor of New Zealand, and, on his return to England built a system of barometers at ports around England. Those barometers enabled him to begin the first weather forecasting, and in fact he coined the phrase “weather forecast.” And then he had a religious conversion, became a devout fundamentalist, argued bitterly against Darwin’s theory of evolution, and eventually committed suicide. Strange story.

The view from a day at sea

Back to our trip. We set off from Ushuaia in the evening and then had a full day at sea before anchoring the next morning off New Island in the Falklands. It’s been a long time – nearly 50 years! – since I spent extended days at sea and so far at least I still like it. Back then of course I was working and now I’m not so this is definitely an improvement. The food and accommodations here are better too. But it still has a similar feel of just being in the middle of nothing, where nothing happens. We have several days at sea on this cruise so Mark & I both have a bunch of books, there’s a small gym onboard, and there will be some hopefully interesting lectures to attend. We’ll see how much we enjoy this forced inactivity after a few more days.

Our first stops then were a couple islands in the Falklands on Day 3 of the cruise. We anchored off New Island on the western edge of the Falklands and took a zodiac ride maybe 10 minutes onto the island, getting a LOT of water on the way; there’s a reason they require you to have waterproof gear. Then it was a 15- or 20-minute walk across to a colony of southern rockhopper penguins. Thousands and thousands of penguins, along with soaring albatrosses and imperial cormorants. As we’d been warned the smell of all those penguins can be overwhelming but it’s fun to watch them … well, do pretty much nothing but stand around most of the time.

There will be a lot of penguin pictures

Back onboard we then sailed up to the northern part of the Islands and in the late afternoon made another landing to see more penguins, this time gentoo penguins. Now there were waves of penguins coming ashore. It was great fun to watch them swimming together, leaping out of the water like dolphins, and then coming in. The little description the ship gives us says that “with some luck” we might see a sea lion waiting for his next meal. Well, we missed it by maybe 30 minutes: a big sea lion had hung around until an unfortunate penguin got closer than it should have and *Bang!* the sea lion grabbed it and ate it. All the excitement was over though by the time we got there. What I didn’t know until we were back onboard was that an Australian Mark & I had met the first day actually captured the whole thing on video. It was just like watching a National Geographic film. Certainly the “graphic” part showing the sea lion walking around with parts of the penguin hanging out of its mouth.

What did I learn about the Falklands? There was an interesting 20- or 30-minute lecture the day before we went ashore (purely voluntary) about the war and its aftermath. During the colonial period there was a lot of back-and-forth between the French, Spanish, English, and Argentinians as to who would control the Falklands and its central position in managing the fisheries in the area. Ultimately the British won and it’s been an overseas possession since the mid-19th century. The population of under 4,000 people is mostly descendants of British settlers and strongly support British sovereignty over the islands.

Yeah, lots of penguin pictures

Argentina though has never accepted British rule and considers the islands – Las Malvinas – illegally occupied territory. So in the early 1980s a U.S.-supported military dictatorship in Argentina wasn’t doing well and in a classic “Wag the Dog” scenario to distract from the “Dirty War” and economic chaos decided to go take the islands back. The Argentine people would love it and the dictator would survive to continue ruling.

After all, would Britain even bother with defending an island with just a couple thousand people 8,000 miles away? Even if they wanted to could they support supply lines at that distance? Reagan had supported the military dictatorship and suggested maybe it was OK to let Argentina take it. British Prime Minister Margaret Thatcher, though, Iron Lady that she was, not so much. It took a couple months but she sent an armada down and kicked a little butt. Argentina’s loss led directly to the collapse of the military regime and the development of a democratic government. The cause, though – recovering Las Malvinas – remains a powerful political issue in Argentina to this day.

Life on board can be decidedly pleasant. I have a suspicion warm sunshine will not be the norm as we head deeper into these remote seas.

Now, as to our experience on the ship? The cruise is run by Ponant, a French luxury cruise line. And while it’s probably way better than a lot of cruise lines, and a guy at our hotel in Buenos Aires who had just been on a Ponant cruise to Antarctica had raved about it … well, this is no Ritz-Carlton. Not to complain too much but the food just hasn’t been as great as we’d hoped on a French boat. Some has been really good, and the wines are pretty good, but some of it has been unimpressive. I mean one day they had steak tartare on the menu and it just wasn’t very good. On a French ship!

And here’s a great little story. On the evening of the first full day onboard the schedule included the Captain’s Gala Evening, welcome cocktails with the Captain and staff. We were annoyed that first there was a long reception line to have your picture taken with the Captain – that we’re never going to see because I’m sure you have to buy the photo package to get it – and then … there were no cocktails! They had champagne, good champagne, but there were no cocktails at a cocktail reception for goodness sakes. Very strange indeed.

Next up, after a few days at sea, the South Georgia Islands.

While there are some misses, sometimes the food is really good. The main restaurant is on the 2nd deck so you get a great close-up view of the rolling waves.

Mark hiking off in search of penguins

Mark in a standoff with a penguin

I would look at this landscape on the Falklands and ask “Was it really worth waging a 10-week war for this?”

After the second excursion the zodiac took us on a bit of a sight-seeing trip to a couple pretty impressive caves

And there, next to one of the caves in the middle of this picture is a big old sea lion just relaxing the day away

Sitting in the zodiac

Penguins

Penguins, with a little fluffy baby one there

The last of the penguins … for today

The weather changes rapidly from beautiful …

To a very different kind of beautiful

More Falkland scenery

An abandoned ship at one of our landings with our own ship in the background

The view from the ship

And one last artistic view of the sea

Hiking just outside town and enjoying the views of Chile just across the Beagle Channel

From Buenos Aires, we took a 4-hour flight to Ushuaia, the capital of Argentina’s Tierra del Fuego province. Argentines call Ushuaia the southernmost city in the world. That title is in dispute with Puerto Williams, a small Chilean settlement just across the Beagle Channel, which Chile recently reclassified as a “city.”

Ushuaia’s nickname is “El Fin del Mundo,” the end of the world, and it does feel that way. It’s the launching point for 90% of the world’s cruises to Antarctica. It’s a cute town, full of provisioners of hiking and trekking gear. The streets are filled with people getting ready for adventure of some kind. The landscape is dramatic. The weather is moody. As soon as we stepped outside the airport Jim said, “This feels just like Alaska.”

We did a bit of hiking here, enjoying some spectacular views of the rugged landscape. We enjoyed some pretty good meals, appreciating both the grilled meats that are ubiquitous in Argentina and the seafood plentiful here in this sea facing town. And of course we found ourselves combing the town with all the other adventure seekers for last minute provisions. We are about to get on a boat for 18 days, and I really don’t want to run out of toothpaste.

So much stunning landscape around here

The town is surrounded by rugged mountains

Hiking through woodlands

A lunchtime view of the Beagle Channel and the Chilean mountains beyond

A beautiful plate of seafood to match the lovely view outside

A peat bog in the middle of the forest

Hiking through multiple terrains — forest, peat bog, mountainside

So many beautiful views

When we reached a peak, fully exposed on all sides, the views were fantastic but the wind was fierce

Just like in Alaska, the summer flowers, like these lupines, are notably huge, due to the extremely long sun exposure each day

Hiking in the forest

A gorgeous arrangement of lightly pickled fish and accompaniments

Relaxing at the end of the day in the warm pool above the Beagle Channel

Jim spent the last few hours in Ushuaia at the laundromat. While the clothes were drying he snuck down to the port and took a shot of Le Lyrial, our home for the next 18 days. We’ll be moving in soon, ready for the journey to the White Continent!

Dinner at Heirro, once Mark’s favorite restaurant in the city called Negroni. To our delight they made really good martinis. Less positive was that the table next to us was really loud so after putting up with it for a few minutes and – seeing a half-full bottle of gin on the table and recognizing that it wasn’t going to get any better – we switched to a table far away.

Here we are at the start of a month-long trip down to Argentina, where eventually we’ll board a ship for Antarctica before coming up to Patagonia for six days of hiking. Having never been to Antarctica we’ve been pretty excited about the trip. First stop, three days in Buenos Aires.

Buenos Aires is one of our favorite cities, though oddly we only came here once on our long nomadic adventure. It’s a city with great food, great wine, great restaurants, great neighborhoods, nice parks, and often a nice climate. It’s relatively inexpensive and yet has a distinctly European vibe to it. From the East Coast you fly nearly straight south, meaning there’s practically no jet lag. Lots to love about this place.

We’re always excited to figure out the public transportation in a city, so here we are on BA’s subway

Now, having been here a few times before there wasn’t a lot that we needed to see or do. Still, we made an effort to be good tourists. In addition to doing a lot of walking around we spent one morning touring the Teatro Colón, BA’s opera house. I don’t think we’d ever been in it before but since we now spend so much time at the Metropolitan Opera in New York, and since we’d heard great things about the opera house here, we figured we’d give it a shot.

The concert hall in the dark while they were setting up for an opening on Saturday and testing the lighting

And then *Presto!* the lights came on. Pretty impressive.

Built at the end of the 18th century it has that old, grand European feel to it. Beautiful inside, lots of gold and pretend gold. Allegedly the acoustics are supposed to be great, but I suspect every opera house tells you their acoustics are great. All in all it was a great 15-minute tour but sadly they took 50 minutes to do it – just a lot of time standing around with kind of stupid questions. “Did you think it was beautiful?”, as though anyone would say that it was just OK.

The good note was that they warned us that since the crew was preparing for an opening on Saturday, the main theater would be dark. You’d be able to see inside but it wouldn’t be lit. And sure enough when we went in it was pretty dark. But after a few minutes of admiring it in the dark (maybe extra time just standing around wasn’t such a bad thing…) on came the lights as part of their testing. So we got to see it in its luminous glory and it was pretty impressive.

The other piece of culture for us was a morning in the Museum of Fine Arts. While there were lots of Argentine artists represented, the museum had its share of great artists: Monet, Picasso, Rodin, Van Gogh, Pollack, Goya, Tintoretto … you know, those guys. A fun little diversion.

There was one little crisis during our stay when Mark got a message that it was time to check in for our 5:00 AM flight to Ushuaia. What? We’d booked an 11:00 AM flight. Turns out they rescheduled that flight to a crazy early time and had a different flight going at 11:10. And instead of obviously moving us to the 11:10, there we were on this insanely early flight. It took Mark well more than an hour to rebook us – the new 11:10 flight was full so we had to do a 1:10 flight instead – which was obviously pretty annoying.

The highlight here, though, is the food and restaurant scene. We stayed in a cute little hotel, the Home Hotel, in the Palermo Hollywood neighborhood which is ground zero for great little restaurants. Probably our favorite was a place called Heirro which, not entirely coincidentally, was in the space that once housed Mark’s favorite restaurant when he studied Spanish here for a month back in 2013. Lunch the first day consisted of a few appetizers, while dinner the last night was a couple appetizers, a big steak, and an arugula salad. All great.

Breakfast at the Home Hotel was in a very cute little garden area. The portions were almost shockingly small (those are two orders of eggs Benedict on Mark’s plate) but you could order as much as you wanted so it all worked out.

And thus went the opening of this little adventure. It was great flying out of New York’s cold weather – where allegedly a big storm is brewing this weekend – into the ’70s and low ’80s with low humidity of a BA summer. Apparently it’s getting hotter here over the next few days but by then we’ll be in Ushuaia on the very southern tip of the continent. So far at least, off to a good start!

Back in the opera house, this time in the Hall of Gold, or something like that

Here we are in the grand entryway under a beautiful stained-glass dome

One day while on a long walk back toward the hotel I quite literally just chanced upon the Casa Rosada, Argentina’s presidential palace

Our first lunch in BA – a little sausage, a little cheese, a little more sausage, and a glass of wine, all in glorious weather. Makes for a good start!

Crazy trees on one of the many parks we walked by or through

Public art in another big park

Tango is huge in Argentina of course and Mark remembered this park where you can sit and nibble or drink coffee and watch a performance

And if you tip nicely you even get to pretend you’re a great dancer. Definitely pretending…

Speaking of parks, the Japanese Garden was a great place to sit and read for an hour or so

The cute little pool area at our hotel

And finally, lunch on our last day was at an elegant restaurant called Fervor. Great steaks and wine, but then they brought us free grappa to go with our espressos after lunch. That’s the kind of place we love!